Jason Gould going down under

When Philippe Schmidt went to France for a visit last year, the Chronicle recruited him to be a guest contributor to describe his experiences in the Chef’s Corner blog. Philippe’s daily exploits made for a great read, even though he is disturbingly cheerful and joyous about the daily wonders of life. 

Now the Chronicle is doing it again, this time with Jason Gould of Gravitas, who’s going to his hometown of Melbourne, Australia.

I had a blast visiting Sydney earlier this year, but my one regret was not making it to Melbourne. The difference between the two cities is described as that of LA vs NY, Melbourne being the bustling metropolis with much better food.

I thought Sydney was far more appealing than the craphole that is LA, but missing out on all the great food in Melbourne has been gnawing at me ever since. Now I can at least read about it as Jason eats his way through his hometown.

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