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Lunch at Feast (Houston)

If you’re ever in Houston, Feast should be one of the restaurants at the top of your list. For the level of cooking the place is a bargain, especially at lunch or if doing a tasting menu, which clocks in at mid-$50’s. But the real draw is the food, for which there is still no analog anywhere in US. This is British food through the Ferguson Henderson prism and on a good day it can be unbelievably good. Today was one of those days. The lineup:

  • Exmoore toasts
  • Brawn and piccalilli
  • Bone marrow, parsley salad
  • Suet crusted tongue and brain pie, bubble and squeak

It was a real pleasure to see James Silk back in Houston. Feast never stopped being Feast in his absence, but it’s a better place with Richard, Megan and James at the helm.

Posted via email from tastybitz’s posterous


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1 Eric { 09.16.11 at 4:46 pm }

Dammit. I even thought about calling you to see if you wanted to do lunch at Feast. Next time, I suppose.

2 Misha { 09.16.11 at 9:27 pm }

Believe it or not, it was a lunch meeting:)

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4 allison { 10.04.11 at 2:06 pm }

Hi Misha – Hosting an event there in a few weeks and would love if you could join. Email me at apeltz AT marcusthomasllc DOT com. Hope to hear from you

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